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Activating Soil Life for Sustainable Productivity The concept of TOKYO8 is rooted in 35 years of microbial research conducted by Taiyo Yuka, a company specializing in detoxifying high-concentration sludge from Tokyo’s urban centers. By leveraging this expertise, they developed a liquid microbial preparation designed to restore the natural relationship between plants and soil organisms, which has been weakened by modern conventional farming methods using chemical fertilizers and pesticides. Originally developed to revive degraded soils, the technology improves nutrient availability and is highly effective across a wide range of Crops, with documented success in increasing the yields of Rice, Maize, Onion, Potato, and Tomato by up to 20%. Since its introduction in Africa in 2021, TOKYO8 has expanded to more than 13 African countries through an innovative local production franchise model. With operational production units already established in Malawi, the technology combines proven field performance with scalable manufacturing and distribution opportunities, creating sustainable business growth across the agricultural value chain.
The Fast Track to Climate-Smart Farming Zainer creates an efficient and cost-effective approach to Zai farming by enabling farmers to mechanize the drilling of planting holes used for rainwater harvesting. The technology reduces labor requirements by nearly 87%, from approximately 300 hours to 40 hours per hectare, while improving moisture conservation and supporting crop production in dryland sorghum, millet, and maize systems.
Scan Nutrients. Get Answers. Act Fast. The AgroCares handheld Nutrient Scanner is a portable, digital tool that delivers instant nutrient analysis of soil, leaves, and feed. With a smartphone and app, agro-service providers can offer rapid testing to clients anywhere—eliminating delays and reducing costs. This creates a new revenue stream, improves customer loyalty, and supports precise input sales. With each scan, data flows to the cloud, building business intelligence for product development or advisory services. The device requires no chemicals, is easy to use, and scales efficiently across locations.
Low cost fertilizer for healthy and profitable agriculture for African farmers. In Sub-Saharan Africa, farmers face significant challenges such as declining soil fertility, limited access to quality fertilizers, and the high cost of agricultural inputs, all of which affect crop yields and food security. The BSFF technology presents a promising solution to these challenges. It contains high levels of essential nutrients like nitrogen (1.7–1.9%), phosphorus (1.0–2.5%), potassium, and various micronutrients that significantly improve soil fertility. This technology can help farmers in Sub-Saharan Africa increase productivity, improve food security, and promote environmentally sustainable agriculture.
Solar-Powered, Cost-Effective, and Ecologically Smart BioFertilizer for Thriving Crops and Sustainable Agriculture To address challenges like climate-induced land degradation and the limited adoption of traditional composting, ABC Grower emerges as an innovative solution. With efficient and cost-effective fertilization, precise formulation for improved efficiency, solar-powered production, and economic valorization of weeds, ABC Grower aligns with the agroecological transition in West Africa, offering a sustainable response to evolving agricultural needs.
N-fixing bacteria to reduce chemical fertilizer use Stimuplant is an inoculant designed for diverse legume crops, leveraging a symbiotic association with Rhizobia bacteria. This unique collaboration enhances nitrogen levels in the soil, contributing 40 to 150 kg per hectare. Certified with CERES organic certification, Stimuplant ensures sustainable and organic farming practices. The innovative UPL powder carrier technology shields bacteria from harsh environmental conditions, providing extended shelf life (9 months) and offering practical packaging tailored for smallholder farmers. This multifaceted solution addresses nitrogen scarcity, promotes organic certification, and enhances the accessibility of inoculants for farmers.
Boost your Bean Production Yield In Sub-Saharan Africa, common bean production faces challenges due to poor soil nutrient availability. To address this issue, specialized fertilizer blends designed for common beans offer a balanced mix of nutrients, including phosphorus, potassium, sulfur, and sometimes starter nitrogen, tailored to soil conditions and crop needs. These custom blends, combined with the right application timing and methods, significantly boost common bean productivity, nitrogen fixation, and resilience to environmental stressors, ultimately leading to improved yields and crop quality. This technology plays a vital role in enhancing food security and income for bean farmers in the region.
Conservation Agriculture for Sustainable Farming In regions like Sub-Saharan Africa, where dry tropical conditions and diminishing soil fertility pose significant challenges to wheat production, the adoption of Minimal Tillage and Surface Mulching of Soils is paramount. Traditional farming practices, characterized by excessive tillage and minimal organic matter incorporation, have led to the degradation of crucial soil functions, including nutrient retention and water management. With dwindling water resources due to drought spells and overexploitation, Conservation Agriculture (CA) emerges as a cost-effective solution. CA enhances wheat grain yields, ensures resilience to water scarcity, and benefits both farmers' incomes and the environment by promoting soil biodiversity, reducing emissions, and sequestering carbon, making it a vital strategy for sustainable wheat production in dryland farming systems.
Your Digital Guide to Better Harvests The "RiceAdvice" digital support tool addresses the challenge of limited access to tailored agronomic information for rice farmers in Sub-Saharan Africa. It provides field-specific guidelines for paddy production, offering recommendations on fertilizer use and weed management. This leads to higher rice grain yields and better returns on investments. The technology improves extension services, overcoming practical and financial barriers to sustainable farming practices.
Special fertilizer for root and tuber crops The technology "Specialty Blended Fertilizers for Root and Tuber Crops", plays a pivotal role in enhancing the growth, productivity, and resilience of tuber and root crops like sweetpotato and cassava. These specially designed fertilizers provide a balanced mix of essential nutrients, including nitrogen, phosphorus, potassium, and sulfur, addressing deficiencies commonly found in soils across Sub-Saharan Africa. By applying the right nutrient blends at the appropriate time and location, these fertilizers significantly improve tuber quality, crop yield, and the plants' ability to withstand drought, pests, and diseases.
Improved system production for better yield Intercropping Strategies for Banana and Plantain is a really important way of farming. It helps farmers grow different crops together, solving many problems and bringing lots of good things. This method allows farmers to harvest some crops early, even before the bananas are ready. It also stops the soil from being washed away by rain, which keeps the land healthy. Plus, it helps use water and nutrients better, which means less need for chemicals. This method is good for both small and big farms, helping them grow more food and make more money. Overall, it's a smart and very useful way of farming in today's world.
Turning Waste into Wealth for Greener Fields The processing and application of composted manures play a crucial role in enhancing agricultural practices. Goat and sheep manure, in particular, offer valuable benefits due to their nutrient-rich and naturally pelleted form. Composting this manure not only deactivates potential hazards like pathogens and weed seeds but also produces organic fertilizers, contributing to sustainable and productive farming while minimizing environmental risks.
Transforming waste into wealth The technology, "Poultry Manure Value Addition," involves processing chicken manure to create a nutrient-rich organic fertilizer. This practice addresses challenges associated with raw manure, such as pathogens, root damage, and odor. By composting and applying value addition methods, the manure becomes a valuable input for enhancing soil fertility and improving crop yields in agricultural production. This technology primarily contributes to the pre-production phase of the agricultural value chain, focusing on the processing of organic fertilizers before they are utilized in crop cultivation or livestock farming.
Reduced Overgrazing and Rangeland Rehabilitation for small livestock The "Reduced Overgrazing and Rangeland Rehabilitation" is vital in addressing the pressing issues caused by overgrazing and rangeland degradation. This technology becomes crucial due to the growing population's increased demand for animal products, which results in excessive pressure on land. Consequently, overgrazing leads to soil erosion, nutrient depletion, water scarcity, and a loss of biodiversity, creating conflicts between pastoralists and farmers. Climate change exacerbates these challenges. Despite these issues, solutions exist to combat rangeland degradation. However, what's often lacking is the investment and empowerment of communities to act locally, mitigating the negative environmental impacts. Moreover, resolving conflicts and fostering political will are crucial for communities to take effective actions in managing pastures and rangelands sustainably.
Maize-legume: Savings in Soil, Growth in Profit Maize-legume rotation and intercropping is an innovative agricultural practice that combines the cultivation of maize and legumes on the same plot of land. This technique has proven to be highly beneficial, enhancing soil fertility through nitrogen fixation, increasing land and resource use efficiency, reducing weed and pest infestations, and ultimately leading to higher crop yields. It not only provides subsistence farmers with a more balanced and nutritious diet but also helps mitigate the risks associated with crop failure due to factors like drought or pests. This sustainable approach has made a significant impact in Sub-Saharan Africa, improving food security and agricultural productivity.