Support for Technology Providers
Research in agronomy and agriculture produces new, improved technologies with the potential to increase yields, resist pests and diseases, withstand adverse climates, improve nutrition and income, and more. The TAAT e-catalogs are a powerful step on the road towards such impact:
Technology Providers are researchers or representatives of organizations that own technologies that we showcase on the e-catalogs. They own the data we publish on their technologies in the e-catalogs.
Technology Providers work with the TAAT technology Profiling team to create technology profiles that are customized to the needs of the audience of the e-catalogs:
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- decision-makers in governments, who are responsible for the design and implementation of large-scale agricultural development projects,
- decision-makers in private sector companies, who are responsible for the integration of agricultural technologies in new or improved business plans,
- decision-makers in international finance institutions funding agricultural development, or in large international organizations such as iNGOs, responsible for designing and implementing large-scale agricultural development programs.
We provide here supporting and guiding material for Technology Providers:
- e-learning course: introduction to the e-catalogs.
- This e-learning course takes under 5 minutes to study and gives you an easy-to-follow overview of the e-catalogs and technology profiles, their objective and their audience.
- Save the file on your computer and double-click on it, it is then automated and interactive.
- Overview of the process for the creation of a new Technology Profile.
- Guide on the use of the online form.
Latest technologies
Dip once, Defend for months – MandiPlus controls whiteflies, reduces viruses and boosts cassava yield MandiPlus is a simple and effective technology for treating cassava cuttings by soaking them in a solution containing insecticide, fungicide, and a binder. This treatment protects the cuttings from whiteflies and viral diseases such as Cassava Mosaic Disease (CMD) and Cassava Brown Streak Disease (CBSD). The technology significantly reduces pest populations (up to 79% reduction in whiteflies), lowers disease incidence, improves sprouting, and increases cassava root yields by up to 78%. It is a practical method for smallholder farmers and contributes to safer, more sustainable cassava production with increased economic benefits. For example, farmers using MandiPlus-treated cuttings in Tanzania see yield increases valued at over USD 3,000 per hectare compared to untreated planting material, with treatment costs around USD 600 per hectare. This technology is best suited for tropical humid and subhumid zones where cassava is widely grown. MandiPlus is recommended as part of integrated pest management to help manage whiteflies and the viruses they transmit, thereby enhancing productivity and farmer livelihoods.
Scan Nutrients. Get Answers. Act Fast. The AgroCares handheld Nutrient Scanner is a portable, digital tool that delivers instant nutrient analysis of soil, leaves, and feed. With a smartphone and app, agro-service providers can offer rapid testing to clients anywhere—eliminating delays and reducing costs. This creates a new revenue stream, improves customer loyalty, and supports precise input sales. With each scan, data flows to the cloud, building business intelligence for product development or advisory services. The device requires no chemicals, is easy to use, and scales efficiently across locations.
Low-cost hygienic drying technology for high-quality products The Solar Bubble Dryer (ISD) is a mobile, solar-powered drying system designed to efficiently dry freshly harvested cassava roots, reducing post-harvest losses and improving product quality. It utilizes solar energy for both thermal collection to speed up drying and electricity to power a blower for air circulation, making it independent from the power grid. The system is mobile, allowing farmers to dry produce near the harvest site, minimizing transportation costs and spoilage risks. With a drying capacity of 90-145 kg per cycle, the technology boosts food security, supports women’s empowerment, reduces carbon footprints, and promotes sustainable practices. It has a 10-year lifespan, an initial cost of $1,800, and offers a return on investment ranging from 7% to 180%. The technology contributes to multiple SDGs, including those related to hunger, gender equality, clean energy, economic growth, and climate action.