34 results
Cut Post-Harvest Losses for Vegetables The Zero Energy Cooling Chamber (ZECC) is an eco-friendly, electricity-free storage system that extends the shelf life of fruits and vegetables by several days. It operates through evaporative cooling, making it ideal for rural areas. ZECC helps reduce post-harvest losses, increases the availability of nutrient-dense foods, and provides an affordable cooling solution for farmers.
Cage Culture: Dive Deep for a Sustainable Leap! Cage Systems for Fish Culturing is a method of aquaculture where fish are grown in floating cages in water bodies like lakes or rivers. The cages protect the fish, allow for controlled feeding, and make it easy to harvest the fish when they're ready. This technology is a cost-effective way to grow fish in a natural, safe, and controlled environment.
Low-cost and fast irrigation technologies for smallholder farmers. MoneyMaker offers a range of irrigation pumps tailored for small plots in sub-Saharan Africa. MoneyMaker's irrigation solutions prioritize sustainable water management, employing smart technology for efficient resource use. Designed to enhance crop yield and profitability, these solutions offer real-time insights into soil moisture and precise water application, contributing to environmental conservation and farm productivity.
Low-cost irrigation technologies for increasing incomes for smallholder farmers. MoneyMaker's irrigation solutions prioritize sustainable water management, employing smart technology for efficient resource use. Designed to enhance crop yield and profitability, these solutions offer real-time insights into soil moisture and precise water application, contributing to environmental conservation and farm productivity.
Control the moisture content of grains and reduce post-harvest losses. The lack of precise moisture content measurement increases the risk of mold growth, insect infestation, and aflatoxin contamination during storage, resulting in significant losses for farmers and aggregators, up to 30% of the produced grains. In sub-Saharan Africa, farmers face challenges due to the unavailability and high cost of moisture meters. Consequently, they rely on traditional, subjective methods like biting and tossing kernels, which can lead to inaccurate measurements. Poultry farmers using high-moisture grains experience reduced egg productivity and increased bird mortality. The introduction of affordable and accessible grain moisture meter technology is crucial to address these issues and improve overall grain quality management.
Efficient Threshing for Productive Farms Mechanized Threshing Operations is a technology that efficiently separates seeds or grain from harvested plants. It addresses the labor-intensive process of manual threshing, particularly performed by women. Mechanized threshers use small petrol engines to process seeds and grain rapidly, offering a significant improvement in efficiency.
Weed Management for Optimal Yield The "Mechanical and Chemical Weed Management" technology is a game-changer for bean farmers, especially in regions like Sub-Saharan Africa. Weeds can cause major losses in bean crops, and this technology offers a more efficient and cost-effective solution compared to manual weeding. By using herbicides and mechanical weeders, farmers can save time, increase their yield, and ultimately improve their income. This innovation is a powerful tool in ensuring food security and economic stability for bean farmers in various African countries.
Effortless Weed Control for Bountiful Harvests The technology of motorized weeders for rice production (cut and bury) addresses a significant challenge faced by smallholder farmers in Sub-Saharan Africa. Traditional manual weed clearing is labor-intensive and costly, leading to substantial yield losses and economic impacts. The introduction of small-sized motorized weeding units has revolutionized weed control in rice paddies, reducing labor demands and costs, while increasing rice production and quality. This innovation offers a practical and cost-effective solution for smallholder farmers, contributing to improved food security and economic well-being in rural communities.
Affordable animal feed for breeders The technology of "Cassava Peels for Animal Feed Production" holds significant importance in Sub-Saharan Africa, where large quantities of cassava peels are generated as byproducts of cassava processing. These peels, if not properly managed, create environmental hazards through uncontrolled dumping and burning. However, their potential as a valuable resource for rearing livestock and fish remains largely untapped. Cassava peels have the potential to serve as an excellent source of feed and fiber for animals, but their utilization has been hindered by drying constraints, the risk of aflatoxin contamination, and poor storability when traditional methods are employed. The introduction of simple equipment to mechanize the conversion of cassava peels into animal feeds offers solutions to these challenges. This technology reduces labor costs, shortens drying times, and improves the shelf life of feed products. By effectively utilizing cassava peels as animal feed, smallholder farmers and agri-food manufacturers can enhance the value derived from their cassava crops and address the scarcity of nutritious animal feeds. Additionally, the mechanized processing of cassava peels into wet cakes and dry mashes presents opportunities for job creation and business development in rural areas of Africa. Overall, this technology not only mitigates environmental issues but also contributes to improving food security, livestock production, and economic prospects in the region.
Extend Freshness, Expand Opportunities with Cassava Flour! The technology of producing High Quality Cassava Flour (HQCF) and industrial starches is of paramount importance. It addresses the critical issue of rapid spoilage and mold in fresh cassava roots due to their high water content, a significant challenge for farmers in storing or selling their produce. African communities have long relied on various processing methods to extend shelf life and eliminate toxic cyanide compounds. Traditional cassava flour production techniques do not offer substantial market opportunities for smallholder cassava farmers.
Greenhouse Solutions for Thriving Sweet Potato Farms The tent-style greenhouse is an innovative, cost-effective solution designed for the multiplication of sweet potato vines and cuttings. It utilizes screen nets and locally available materials to create a pest-free environment optimal for growth. This technology ensures the availability of high-quality, pathogen-free planting material, thereby enhancing the yield and resilience of sweet potato crops. It’s a beneficial tool for both small-scale and commercial farmers.
Low-cost mechanized drying of cassava using Flash Dryers The technology of "Mechanized Drying of Cassava using Flash Dryers (Pneumatic Dryers)" holds paramount importance in the cassava processing chain. Specifically designed for transforming cassava mash into floury or powdery products, flash dryers stand out for their efficiency, cost-effectiveness, and wide application for solids with low moisture content. Their suitability for producing starch, high-quality cassava flour (HQCF), and powdered fufu has been notably recognized. Flash dryers have been instrumental in revolutionizing cassava processing. They were first successfully tested in the year 2000 by IITA in collaboration with Femtex Starch factory in Lagos, demonstrating promising results. Subsequently, technical support was extended to equipment fabricators in Nigeria, leading to widespread fabrication and utilization of flash dryers for producing HQCF from cassava. Since 2004, the commercial fabrication and installation of flash dryers have expanded not only in Nigeria but also in several other African countries such as Ghana, Tanzania, Madagascar, Malawi, and Zambia. These dryers have been widely adopted and implemented by various projects, government institutions, and private sectors, signifying their pivotal role in enhancing cassava processing for higher value-added products.
Empowering Cassava Farmers: More Yield, Less Labor, Better Quality Mechanized cassava planting and harvesting technology plays a crucial role in addressing the challenges faced by cassava farmers in Africa. With the goal of increasing yields and economic benefits, mechanization offers a faster, more efficient, and cost-effective alternative to manual planting and harvesting. By significantly reducing labor requirements and minimizing root damage, this technology contributes to improving cassava production and the competitiveness of African cassava farmers in the global market.
Transforming Cassava, Mobile Processing for Sustainable Agriculture The Mobile Cassava Processing Plant (MCPP) addresses challenges in cassava commercialization by providing an alternative to immobile processing factories. The MCPP, developed by the TAAT Cassava Compact, is a six-wheel truck with modern processing machinery, an electricity generator, and a loader crane. It facilitates on-site processing of cassava into shelf-stable products, reducing postharvest losses and transportation costs.
Preserving Water, Pond Liners for Sustainable Fish Farming. Pond Liners, an innovative water conservation technology, employ sheets of UV-resistant materials to form an impermeable layer between water and soil. This reduces water losses, prevents algal blooms, and facilitates nutrient cycling. Affordable and easy to install, these liners are crucial for fish farming in areas with sandy soils or limited access to freshwater.
Secure Shelters, Thriving Flocks Small Ruminant Containment in Protective Sheds is a technology developed to address the challenges faced by small-scale livestock farmers. It offers a cost-effective solution for protecting goats and sheep from predators, inclement weather, and the spread of diseases to humans. By providing simple shelter options using locally available materials, this technology significantly improves the well-being and productivity of these small ruminants while remaining affordable for resource-constrained farmers.
Efficiency Unleashed: Poultry Processing, Simplified Mechanized Defeathering and Egg Sorting technology addresses the labor-intensive and time-consuming processes of defeathering chickens and manually sorting eggs. It offers efficient, quick, and precise solutions for poultry farmers, enhancing productivity and product quality. The technology is crucial for small to medium-scale poultry producers, providing benefits such as increased throughput, reduced handling costs, and premium prices for high-grade eggs.
Safeguarding Chickens and reducing Costs The "Low-Cost Cage and Free-Range Containment" is a special way to keep chickens safe and healthy while also saving money. It's like a movable house for chickens. During the day, the chickens get to run around outside and eat natural food like insects and plants. This makes them strong and healthy. This special chicken house is not expensive to build and is easy to move around. It's perfect for small farmers who can't afford big, fancy chicken houses. It also helps make sure the chickens are happy and well taken care of.
Revolutionize your fish farming with IPRS for maximum yields and sustainability. The In-Pond Raceway System (IPRS) is a pivotal advancement in aquaculture technology, revolutionizing fish farming practices. By ensuring continuous water flow and efficient waste management, IPRS allows for significantly higher fish stocking densities. This translates to a substantial boost in fish production compared to traditional methods. The technology's emphasis on water quality optimization, aeration, and waste removal addresses critical factors for fish growth. Its benefits extend beyond productivity, encompassing cost-effectiveness, improved feed conversion, and environmental sustainability. IPRS represents a crucial innovation in meeting the growing demand for sustainable fish farming practices, making it a cornerstone in modern aquaculture.
Enhance fish farming efficiency with sustainable water systems, reducing resource wastage and ensuring robust fish growth. A recirculatory aquaculture system is a technology where water is recycled after filtration to remove suspended matter. This method is used for higher density culture of fish, allowing for maximum use of limited land and water. Water movement into and out of the tank maintains peak water quality conditions despite dense stocking rates. As water passes into the tank it provides oxygen and when it leaves it carries away waste products. Intensive aquaculture in tanks that operate at high stocking densities is furnished with a flow-through system that discharges water, cleans water, and pumps it back through the system. Tanks with a conventional flow-through systems are simpler in design but require an affordable and reliable source of quality water that can be used with minimal pre-treatment. Recirculatory systems are more complex and costly to install but have higher water use efficiency, higher feed conversion, and more exact disease control.
Aquaculture Innovation: Growing the Future, Nurturing the Waters Tank systems for fish culturing are land-based enclosures used for intensive fish production. They are suitable when there’s limited water or land, and require a complete feed diet. Tanks can be made of various materials and shapes, and are used for rearing species like catfish and tilapia at high densities. Regular sorting is needed to minimize mortality due to cannibalism.
Hapa Nets for Mass Fingerling Hatchery Production The "Hapa Nets for Mass Fingerling Hatchery Production" technology addresses the constraints faced by the aquaculture industry in Sub-Saharan Africa due to inadequate and inconsistent supply of high-quality fingerlings from improved fish breeds. Predation, uneven growth rates, and high mortality in open ponds limit aquaculture expansion. The introduction of "hapa" nets—small enclosures within ponds—serves to protect brooders, hatchlings, and juveniles from predators, ensuring better management of fish stocks. This technology allows for closer monitoring and adjustment of breeding, feeding, and aeration processes, resulting in improved fertilization rates, uniform growth, reduced mortality, and increased production of fry and fingerlings, thereby ensuring more reliable and stable returns on investment for hatcheries.
Banana and Plantain Processing for a Healthier Diet Value-added processing of bananas and plantains creates valuable products by using both ripe and unripe fruit. This technology produces items like flour, purees, and chips, all with higher market value than raw fruit. Unripe banana or plantain flour finds uses in baking, gluten-free products, and even infant food. Ripe bananas are transformed into purees suitable for beverages, ice cream, and yogurt. Similar to potato chips, banana chips can be produced fried or dried, offering consumers a tasty and convenient snack. This approach not only reduces fruit waste by utilizing both ripe and unripe stages but also creates new markets and higher potential income for farmers. An additional benefit is the improved nutritional profile, with banana flours boasting a richness in fiber, potassium, and resistant starch. The technology is adaptable to both small-scale and industrial production facilities, making it a valuable tool for a variety of stakeholders in the banana and plantain value chain.
Efficient Harvesting, Smarter Fleet Management Combine harvesters are versatile agricultural machines capable of performing multiple harvest operations in a single process. They come in various sizes to cater to different farming needs, handling crops like wheat, maize, rice, soybean, and more. Efficient management and fleet selection are crucial for optimizing performance and minimizing costs. These machines significantly reduce grain losses and labor expenses, making them essential for wheat farming and increasing production in labor-scarce areas.
Powered Crop Residue Processing for Livestock Feed Enhancement Traditional manual methods limit the utilization of millet and sorghum stem residues for livestock. The mobile processor developed by ICRISAT and partners addresses this issue. It is self-powered, cost-effective, easily transportable, and operated by just two people. This technology enhances resource efficiency, integrating crop and livestock enterprises. It also benefits soil fertility through improved manure production. The machinery is particularly suited for drylands in Sub-Saharan Africa, where feed biomass is scarce due to low rainfall. It can process a variety of materials and is adaptable to different seasons.
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