New technologies will be added regularly to this e-catalog.
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Improve your performance, Increase your Income BM START® is a liquid biostimulant made from GoActiv®, a seaweed extract that boosts plant growth and improves crop yields. It enhances nutrition, accelerates flowering, and increases fruit set across a variety of crops. BM START® has been proven to increase yields by up to 231%, as seen in mango production, and is effective in diverse climates. It improves plant health, reduces environmental impact, and supports sustainable farming. Approved in France, it has been tested on over 10 million hectares and is recognized for its high ROI and ability to improve food security and agricultural productivity.
Low-cost natural pest control "Biological control of the pod borer Maruca vitrata with exotic parasitoids" is of significant importance in addressing the extensive damage caused by this pest to cowpea crops. By introducing specific parasitic wasps from the World Vegetable Center labs in Taiwan, this approach has led to a remarkable reduction in the Maruca vitrata population, often exceeding 85%, in regions such as Benin and Burkina Faso. The collaboration between national agencies in releasing these parasitoids and their subsequent establishment on wild vegetation before moving to cowpea fields during the cropping season demonstrates the effectiveness of this biological control method. Furthermore, this technology is complemented by the use of resistant or tolerant cowpea varieties and the application of eco-friendly products like neem or other compatible biopesticides. These additional measures not only help combat companion pests like aphids and thrips but also significantly reduce the reliance on chemical pesticides, if not entirely replacing them. In essence, the biological control of the Maruca vitrata pod borer with exotic parasitoids represents a sustainable and environmentally friendly approach to pest management, contributing to higher cowpea yields and food security while minimizing the ecological impact of chemical pesticides.
Aflatoxin-safe fields and crops for safer food in Africa Aflasafe® technology plays a pivotal role in addressing the critical issue of aflatoxin contamination in Africa. Aflatoxins, produced by the fungus Aspergillus flavus, are highly toxic and cancer-causing poisons that infest staple crops, animal feeds, and processed foods, posing a severe health threat. Aflasafe®, a biocontrol solution developed in Africa, offers a cost-effective and natural alternative to chemical interventions. By reducing aflatoxin levels in food, Aflasafe® not only safeguards human and livestock health but also mitigates economic impacts, making food safer for consumption and trade, improving overall health, and preserving farm animal well-being. This innovative technology stands as a key strategy to combat the silent aflatoxin pandemic, which is responsible for 30% of liver cancer cases in Africa and weakens individuals against other diseases while also stunting children's growth.