You are currently viewing the pipeline e-catalog, with technologies that are not yet ready to scale. Take me back to the private sector e-catalog ›
4 results
ProvisionGard™ : Protects your products, protect your brand. ProvisionGard™ enables millers, food processors, packaging manufacturers, and other food supply-chain businesses to add insect protection to existing food packaging. The treatment can be incorporated during normal packaging production, requires no major changes to filling or distribution processes, and has been reported by the provider at approximately USD 3.50 per 1,000 treated packets, creating an opportunity to reduce infestation-related returns and product losses.
Farm-to-Feed Innovation: Turning local by-products into affordable, high-quality livestock feed Small-scale Feed Production Using Local Agricultural By-products transforms locally available agricultural and agro-industrial resources into nutritionally balanced livestock feed through locally adapted formulations, training, and appropriately selected processing equipment. The technology enables businesses, cooperatives, and farmer organizations to establish feed production and processing services adapted to local resources, infrastructure, production scale, and market demand. Local feed can be produced at approximately 34% lower cost than comparable imported feed concentrates, creating opportunities for competitive feed production, processing services, local equipment manufacturing, and supply. Initially developed and commercially deployed in Tunisia, the technology has also been implemented in Mali and Ethiopia using production configurations adapted to local conditions.
Structure, Trace, Scale & Connect with Solutions eProd is a digital supply chain management platform designed for agriculture. It helps organizations register farmers, monitor production, ensure traceability, and manage payments efficiently. The system is modular, works offline, and integrates easily with other digital tools.
Control the moisture content of grains and reduce post-harvest losses. The lack of precise moisture content measurement increases the risk of mold growth, insect infestation, and aflatoxin contamination during storage, resulting in significant losses for farmers and aggregators, up to 30% of the produced grains. In sub-Saharan Africa, farmers face challenges due to the unavailability and high cost of moisture meters. Consequently, they rely on traditional, subjective methods like biting and tossing kernels, which can lead to inaccurate measurements. Poultry farmers using high-moisture grains experience reduced egg productivity and increased bird mortality. The introduction of affordable and accessible grain moisture meter technology is crucial to address these issues and improve overall grain quality management.