7 results
BSFL proteins for sustainable local fish and chicken feed production A major challenge for fish and chicken farming in sub-Saharan Africa is the lack of a consistent and reliable supply of feed throughout the year. The rising cost of feed, which makes up 60-70% of total production expenses, adds to this problem. At the same time, about 30-40% of food produced today is lost or wasted, leading to large amounts of organic waste and animal manure that harm the environment if not properly managed. The traditional way of producing and consuming goods also creates issues for the economy, ecosystems, and society. To address these challenges, Black Soldier Fly (BSF) larvae composting offers a smart solution. This technology tackles two key problems: managing organic waste and reducing the high cost of animal feed in the region. BSF larvae turn organic waste into valuable protein feed for animals and nutrient-rich fertilizer, cutting down on waste sent to landfills and reducing environmental harm. The larvae are highly efficient at transforming organic by-products into protein-rich feed, providing a more sustainable option for fish and chicken farming. By reusing agricultural waste, BSF technology supports a circular economy that benefits both the environment and the economy.
Fodder Enrichment for Thriving Livestock The technology of silage production from sweet potato vines and tubers plays a pivotal role in sustainable agriculture by converting leftover plant material into high-quality animal fodder. It addresses the challenges of resource wastage under unfavorable environmental conditions and contributes to bridging gaps in animal feed availability for farmers. Silage enhances feed digestibility, preserves essential nutrients, and significantly benefits the growth and well-being of ruminants and pigs, making it a valuable asset in modern agriculture.
Harvest More, Feed Better, Farm Smarter The technology of "Dual-purpose Varieties for Crop and Livestock Integration" holds paramount importance, particularly in African drylands. The productivity of natural pastures and rangelands in these regions is diminishing due to overgrazing, soil degradation, and the impact of climate change. In the face of increasing livestock numbers, there is a growing need for crop residues that can be utilized as animal feeds. Traditional millet and sorghum varieties have proven inadequate as they lack the desired grain-to-stover ratio for both human and animal nutrition. Additionally, they possess higher lignin content, which reduces digestibility, and may contain tannin, leading to a bitter taste.
Empowering Aquaculture with Affordable Feeds Formulation and Pelleting of Low-Cost Feeds" plays a pivotal role in enhancing the profitability of fish farming in Sub-Saharan Africa. By locally sourcing ingredients and employing pelleting technologies, this approach significantly reduces feed costs, which typically account for 60% to 70% of a fish farmer's operating expenses. Moreover, pelleted fish feeds are more water-stable, boost nutrient transfer, and are environmentally friendly due to reduced pollution. This cost-effective and efficient method contributes to the sustainability and economic viability of aquaculture in the region.
Powered Crop Residue Processing for Livestock Feed Enhancement Traditional manual methods limit the utilization of millet and sorghum stem residues for livestock. The mobile processor developed by ICRISAT and partners addresses this issue. It is self-powered, cost-effective, easily transportable, and operated by just two people. This technology enhances resource efficiency, integrating crop and livestock enterprises. It also benefits soil fertility through improved manure production. The machinery is particularly suited for drylands in Sub-Saharan Africa, where feed biomass is scarce due to low rainfall. It can process a variety of materials and is adaptable to different seasons.
From Waste to Resource Peels from bananas and plantains, often overlooked, hold significant value in various applications. They serve as animal feed, organic soil input, and even find uses in cooking, water purification, and beauty products. However, the challenge lies in their chemical composition and nutrient ratios, necessitating proper handling for animal feed and soil treatment. Despite their potential, a lack of awareness about the diverse utility of peels has led to unnecessary waste accumulation in urban areas. Understanding and harnessing the multifaceted benefits of peels is essential for both sustainable agriculture and waste reduction.
Cutting Costs, Boosting Nutrition The Local Production of Quality Affordable Feed technology aims to provide cost-effective poultry feed solutions, crucial for the profitability and expansion of poultry enterprises. By utilizing locally available and seasonal materials, such as maize, soybeans, bran, and other additives, poultry farmers can reduce their reliance on more expensive commercial feeds. This technology promotes higher productivity and profits while addressing the challenge of feed costs, which constitute a significant portion of production expenses.