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Sustainable Development Goals

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Nutusweetleaves: Consumption of sweet potato leaves as relish for Nutrition and food security

Edible Sweetpotato Leaves for Food Security Nutusweetleaves supports nutrition-sensitive agricultural programs and food security initiatives by providing a dual-purpose crop that addresses vitamin A, iron, and other micronutrient deficiencies. Its drought tolerance and ability to provide edible leaves during dry periods make it an important crop for seasonal food gaps. Integrating this technology into homestead and community gardens, providing clean planting material, and training farmers on conservation and harvesting strengthens household nutrition, reduces hunger periods, and promotes climate-resilient farming systems.


Pre-validated 9•9 4

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